Director of Food and Beverage
Located in the Nomad district of Manhattan, The Virgin Atlantic hotel boasts of its super trendy and innovative design. The 460 room hotel has many different food and beverage operations that are either daily operational, or strictly for events.
The main dining attraction, called Everdene, serves its guests daily and is open for breakfast, lunch and Dinner. The Sky Lounge operates on the 39th floor of the hotel, providing spectacular views of the Empire State Building and more. A pool bar is seasonal and located on the 4th floor.
